The French chef with Julia Child. 2
(DVD)
Published
[United States] : WGBH, 2005.
Format
DVD
ISBN
1593755279, 9781593755270
Physical Desc
3 videodiscs (approximately 432 min.) : sound, color ; 4 3/4 in.
Status
Description
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More Details
Published
[United States] : WGBH, 2005.
Language
English
ISBN
1593755279, 9781593755270
UPC
783421405196
Notes
General Note
Title from container.
General Note
Originally produced as episodes of the television program The French chef between 1963-1972.
Restrictions on Access
Restricted to home use or face to face teaching.
Participants/Performers
Host, Julia Child.
Description
This special collection presents 18 episodes from Julia's groundbreaking series. In her signature style and with bloopers intact, Julia demonstrates such classic recipes as crepes suzette, omelette gratinee, pate de campagne, and many more.
Target Audience
Not rated.
System Details
DVD, region 1; Dolby Digital.
Also in this Series
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Copies
Volume | Location | Call Number | Status |
---|---|---|---|
DISC 1-3 | Bernards Township Library - Adult Media - Video | DVD 641.5944 FRE DISC 1-3 | Available |
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Citations
APA Citation, 7th Edition (style guide)
Child, J., & Morash, R. (2005). The French chef with Julia Child . WGBH.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Child, Julia and Russell. Morash. 2005. The French Chef With Julia Child. WGBH.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Child, Julia and Russell. Morash. The French Chef With Julia Child WGBH, 2005.
MLA Citation, 9th Edition (style guide)Child, Julia., and Russell Morash. The French Chef With Julia Child WGBH, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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